Series
Street Food: Latin America
2020Unknown runtime7.1 / 101 seasons
In this vibrant docuseries, Latin American chefs tell their stories and bring a taste of tradition and innovation to their delicious offerings.
Available in US
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Netflix
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6 episodes available
Episode 1: Buenos Aires, Argentina
34mArgentines are passionate about street food, be it choripáns or fugazzeta, but Pato Rodriguez's cheesy tortilla has even acclaimed chefs raving.
Episode 2: Salvador, Brazil
32mHearty feijoada. Spicy moqueca. Beachside pirão. Bahia's food is awash with both African and Portuguese influences — and lots and lots of dendê oil.
Episode 3: Oaxaca, Mexico
29mToasted tlayudas and vinegary piedrazos embody the rich biodiversity and profound flavors of Oaxaca. Meet Doña Vale, who makes peerless memelas.
Episode 4: Lima, Peru
32mJoyfully diverse yet singular in flavor, Lima's food culture lives for honeyed picarones, savory anticuchos and one chef's Nikkei-inspired ceviche.
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