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MasterChef Australia

Season 2, episode 53. This player now records resume state for the active profile so browse, account, and detail pages can bring you back here quickly.

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S2 E53

Masterclass 9

Aaron and Marion are treated to a masterclass in artisan baking by Michael Klausen, while Gary and George cook up a dish of lamb backstrap fillet cooked in a Barramundi skin with flesh from the fish, along with a shiitake mushroom sauce and hash browns. Julie Goodwin then returns to the MasterChef kitchen and conjures up a dish of scallops with bacon crunch and cauliflower puree, and Gary and George round it off with an extravagant dessert of bitter chocolate ganache with peanut ice cream, peanut toffee caramel and a honeycomb.

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Season 2

Back to series detail

Episode 1: Top 50 Begins - BBQ Challenge

Episode 2: Signature Dish

Episode 3: Bottom 10 Elimination Challenge

Episode 4: 10 More Spots with Matt Moran

Episode 5: Masterclass 1

Episode 6: The Top 24 - Mystery Box Challenge

Episode 7: Childhood Memory Invention Test

Episode 8: Chef Challenge - Luke Nguyen

Episode 9: Italian Restaurant Team Challenge