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Season 18, episode 3. Keep your place, move between servers, and stay ready for the next episode.
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Servin' Up San Francisco
This trip, Guy's cruisin' the San Francisco coast for a diverse culinary road trip. First, Guy swings by the repurposed garage in the Mission District for some southern hospitality served up in braised beef short ribs and spicy shrimp and gravy. Then he's off to the NY-style deli crankin' out old-fashioned chicken noodle with matzo ball soup and potato latkes. And the food extravaganza ends at San Fran's food truck park, where the reinvented Japanese/Korean truck hooks Guy up with a totally unique take on Asian-fusion in the pork belly and short rib kojas.
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Episode 1: Neighborhood Knockouts
Episode 2: Meat Lover's Paradise
Episode 3: Servin' Up San Francisco
Now playing
Episode 4: Cannoli, Fritters and Wings
Episode 5: Aces of Authenticity
Episode 6: Sammies and Stew
Episode 7: All Kinds of Gobble Gobble
Episode 8: Comfort and Soul
Episode 9: Pork, Pasta and Barbecue
Episode 10: South of the Border