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S38 E6 - Triple D Nation: Authentic International Eats
Guy Fieri's trip around the U.S. is a culinary spin around the globe. First up in Alaska, Guy's headed to Santa's hometown, North Pole, where Chinese staples like Dragon Chicken are favorites all year 'round. Then, in Portland, Ore., meat is still king at a family-run German sausage joint, and a Ukrainian market is feeding the Minneapolis crowd authentic eats like cabbage rolls and bigos stew.
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Sign in to syncEpisode 1: South Dakota Smorgasbord
Episode 2: Spicin' Things Up
Episode 3: Triple D Nation: From Sausage to Saltfish
Episode 4: Triple D Nation: Hearty Helpings
Episode 5: Savory Meat and a Little Sweet
Episode 6: Triple D Nation: Authentic International Eats
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Episode 7: Rib-Stickers
Episode 8: Triple D Nation: California Comfort
Episode 9: Alaskan Adventure