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Season 29, episode 8. Keep your place, move between servers, and stay ready for the next episode.
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Meaty Mashup
Simply Viêtnam Express (Santa Rosa, Calif.) • Cochon Volant BBQ (Sonoma, Calif.) • The Fold (Little Rock, Ark.) Guy Fieri is digging into all kinds of carnivore creations. First up, a Fieri family Vietnamese favorite in Santa Rosa ladlin’ up phenomonal phở. In the heart of California Wine Country, an old-school stickburnin’ joint rocking’ the best Southern ‘cue with a NorCal twist. And in Little Rock, a retro gas station servin’ up righteous Mexi-fusion comfort combos like bison burritos and pork and waffles.
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Episode 1: From Pork to Pasta
Episode 2: Sandwiches, Southern and South of the Border
Episode 3: Triple D Nation: Around the World
Episode 4: Triple D Nation: Wings 'n' Things
Episode 5: Pretzels, Pork, and Paella
Episode 6: From Big Burgers to Little Italy
Episode 7: Triple D Nation: Between the Bread
Episode 8: Meaty Mashup
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Episode 9: Triple D Nation: From Brisket to Bison
