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S37 E8 - Pierogis, Pork and Pizza
Guy Fieri is diving into all kinds of off-the-hook flavors on this trip. In Hollywood, Fla., a sandwich shop servin' up a terrific taste of Peru. A pierogi palace in Philadelphia giving a fresh take on Polish specialties, and, in Fargo, N.D., a wood-fired pizza spot puttin' their own spin on pies and a Mediterranean twist into their meatballs.
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Sign in to syncEpisode 1: Triple D Nation: Finger Lickin' Chicken
Episode 2: Triple D Nation: From Pork to Po' Boys
Episode 3: From Vikings to Wings
Episode 4: Triple D Nation: Farm-to-Table Fresh
Episode 5: From Authentic to Inventive
Episode 6: Triple D Nation: Diners, Drive-Ins and Delis
Episode 7: Chicken and Briskets
Episode 8: Pierogis, Pork and Pizza
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Episode 9: America's Favorites: Cross-Country Culinary Cred
